Sour Dough Loaf
Product Description
Sour Dough Loaf (169)
Ingredient List
INGREDIENTS: BREAD FLOUR, FILTERED WATER, ENRICHED FLOUR (WHEAT FLOUR (NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), MALTED BARLEY FLOUR), WHOLE WHEAT FLOUR, SOUR DOUGH STARTER (ENRICHED FLOUR, FILTERED WATER), SEA SALT (SALT, MAGNESIUM CARBONATE), NATURALLY AGED MOTHER STARTER, NATURAL ENZYMES, FRESH YEAST.
Nutrition Information
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Product Information
| Description | Value |
|---|---|
| Net Weight | 28.5 oz (808g) |
| Serving Size | 1.5 oz (43g) |
| Servings Per Package | 19 |
| Quick-Order Number | ( 169 ) |
Allergen Information
May contain traces of tree nuts, wheat, milk, and eggs. Manufactured in a facility that processes tree nuts.
Availability
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